Sustainability
Ocean Wise is a Vancouver Aquarium conservation program created to help restaurants and their customers make environmentally friendly seafood choices. It's your assurance that a seafood dish has been guaranteed ocean-friendly by the Vancouver Aquarium.
Canoe Brewpub Marina & Restaurant maintains a comprehensive composting and recycling program. All Spent Grain from our in house brewing process are given to local famers for livestock feed.Island Chef’s Collaborative - Proud Member of the Island Chefs Collaborative, raising awareness and support for local farmers and use of their products in restaurants.
Numi Organic Tea - Numi's vision is to inspire well-being of mind, body and spirit through the simple art of tea. Numi elevates the tea experience through quality, creativity, and authenticity.
Frog Friendly Wild Coffee - Humane Beans for Human Beings... "We strive to use local, organic and seasonal ingredients whenever possible, celebrating the passion of Vancouver Island dedicated farmers and suppliers who are committed to sustainable agricultural practises."A special thanks to our local producers
- Quist Farms
- Frog Friendly Coffee
- J.C. Herbs Farms
- Ragley Farms
- Saanich Organics
- Island Farmhouse Poultry
- Little Qualicum Cheeseworks
- Eleni Organic Olive Oil
- Natural Pastures Cheese Co Ltd
- Portofino Bakery
- Cowichan Bay Farms
- Finest at Sea Ocean Products
- Merridale Cider
- Caffe Fantastico
